Which one is closest to rawhide? Our own figures for this range
Most rawhide alternative ranges are full of formed chews: minced meat and starch pressed into a bone shape. That solves the rawhide problem by making a different processed product. Everything here is one ingredient, air-dried, in the shape the animal came in. Closest to rawhide first.
| Chew | How close | What it is |
|---|---|---|
| Buffalo wrap | Closest | Rolled buffalo skin |
| Furry buffalo wrap | Closest | Rolled buffalo skin, fur on |
| Camel wrap | Closest | Rolled camel skin |
| Braided buffalo collagen | Very close | Braided collagen layer |
| Buffalo collagen straw | Very close | Hollow collagen tube |
| Braided tendon | Similar chew, different feel | Braided beef tendon |
| Beef pizzle | Similar chew, different feel | Single dried pizzle, 20 to 25cm |
| Beef trachea | Softer, gives sooner | Windpipe, hollow |
Closeness here means how it behaves in the mouth: whether it softens as they work at it, holds its shape, and gives that same slow give rawhide has. The three wraps are skin, so they are the nearest thing by some distance. The collagen chews are the layer directly beneath skin, which is why they come next. If your dog reacts to beef, the camel wrap does the same job with a protein almost nothing else uses.